Home – National Fisheries

About Us

Our tradition of best service

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National Fisheries has been a successful and popular name in the Sultanate of Oman for more than 20 years.

National Fisheries is constantly planning to expand operation to include distribution to local stores within the entire GCC region. Provide best service to customers throughout the world. Our efforts towards increasing our range of seafood products as we earnestly work to be the leaders in seafood industry. Owner funding and internally generated cash flow will enable most the expansion plan. Sales projections for the next three years are based on current sales success with the target customer based in the GCC, Taiwan, Singapore, Bangladesh, India, Africa, US and the EU. We have a wide range of fish products for sale to the international markets. We provide total service, as a processor, exporter, local distribution and customized packing.

Our Mission

Quality:
Our fish are of the highest quality because we will accept nothing less.

Innovative:
Our products have always been in the forefront of the distribution markets. Innovative products, state of the art manufacturing, quality assurance and industry expertise are the bases for our past and future successes.

Integrity:
Our customers depend on the quality of our products. Our commitment to the highest standard is the foundation of our customer's trust in National Fisheries. Delivering best quality to our consumers depend completely on the extensive cooperation and mutual reliance between our supplier, our procurement staff and our production team.

Maintain tight control of cost and operation

Company History

National Fisheries has built a reputation on offering the best quality fish consistently. We are respected for our loyalty to our customers.

National Fisheries had its humble beginnings in the local markets of Oman. Initially, the sales moved into the UAE market. They proved to be so popular that the partnership pooled their resources and began National Fisheries. Over the years, National Fisheries have become one of the most visible presences in the Seafood Industry.

National Fisheries operations have expanded dramatically over the years and has become one of the leading processor and exporters of fresh and frozen fish from the Sultanate of Oman. With a constant innovation and enhancing our product range and distributing them throughout the world.

National Fisheries, is now recognized as one of the region’s leading supplier of fish.

Products

Grouper

Grouper is a lean, moist fish with a distinctive yet mild flavor, large flakes and a firm texture. The Red Grouper has a slightly sweeter, milder flavor. They are found primarily in shallow tropical waters among coral and artificial reefs at depths.

Indian Mackerel

The Indian mackerel is an important food fish and is commonly used in South and South-East Asian cuisine. It’s a good source of vitamin D, protein, some B vitamins and selenium. It’s also a rich source of omega-3 fatty acids, a type of fat that is good for our health.

Yellowtail Scad

The Yellowtail Scad is an abundant species of small inshore marine fish of the jack family. It is a prized food fish in some regions and is cooked or preserved by a variety of methods. the yellowtail scad is a highly valued seafood prepared by boiling, steaming and frying. It may also by dried and […]

Chub Mackerel

The Chub mackerel or Pacific chub mackerel is a species of fish in the tuna and mackerel family. As an oily fish, it is a rich source of omega-3 fatty acids. It is regularly fished and canned for human consumption, pet food, bait, or served fresh. It is a healthy meal, high in protein and […]

Mahi-Mahi

The Mahi-Mahi or common dolphin fish is a surface-dwelling ray-finned fish found in off-shore temperate, tropical, and subtropical waters. It has lean flesh with a mild, sweet flavor profile, moderately firm texture and large, moist flakes. They are is distributed in tropical and subtropical waters.

Red Mullets

The Red Mullets is a species of goatfish. Goatfishes are characterized by a pair of chin barbels, which contain chemosensory organs and are used to probe the sand or holes in the reef for food. Many goatfishes are brightly colored.

Grey Mullet

The Grey Mullet is an important food fish. They are dark green to bluish grey on their backs with silvery grey sides and a white belly. As an algae eater, grey mullet is a very clean, vegetarian fish whose roe are also considered a delicacy. The flesh is meaty and oily.

Horse Mackerel

The Horse mackerel gets its common name from the legend that other smaller species of fish could ride on its back over great distances. Horse Mackerel is an excellent source of vitamins A, D and B12. It has a high content of EPA and DHA (Omega-3) fatty acids. Exact values will vary according to fat […]

Milkfish

The Milkfish is the sole living species in the family Chanidae. However, there are at least five extinct genera from the Cretaceous. The milkfish is an important seafood in Southeast Asia and some Pacific Islands.

Hilsa

Hilsa is an oily fish rich in omega 3 fatty acids and is considered as one of the most tastiest fish due to its distinctly soft oily texture, mouthwatering flavour and superb mouthfeel. It is a very popular and sought-after food fish in South Asia. It is Bangladesh’s national fish.

Kingfish

Kingfish or the narrow-barred Spanish mackerel is a mackerel of the Scombridae family found in a wide-ranging area centering in Southeast Asia, but as far west as the east coast of Africa and from the Middle East and along the northern coastal areas of the Indian Ocean. Spanish mackerel are highly valued fish.

Queenfish

Queenfish is an elongated, streamlined, predatory fish of the Indian and west Pacific Oceans. The attractive, bright, silver body contrasts with golden yellow streaks on the sides and dark yellow fins, while five to eight distinct dark blotches also run above the lateral line.

Ribbonfish

The Ribbonfish are pelagic fish with a slim, ribbon-like appearance with a long, compressed, tape-like body, short head, narrow mouth and feeble teeth. They are fished for food and eaten grilled or raw, as sashimi. Its flesh is firm yet tender when cooked, with a moderate level of “fishiness” to the smell and a low […]

Catfish

Catfish can be silver, grey, white, tan, green or yellow colored, depending on the species. Catfish have large, flat head and elongated body. The mouth has four pairs of barbels. Most species of catfish have smooth skin (without scales) covered with mucus.

Tuna

Tuna also called tunny are of great commercial value as food. They have approximately 1 to a maximum of 5 grams of fat per 100 gram portion and less than 50 milligrams of cholesterol and sodium. It is a source of high-quality protein with almost no fat. It contains all essential amino acids required by […]

Red Seabream

Red Seabream the red color of the fish and flesh, the shape and taste are particularly appealing and it is a popular food fish throughout its range. It is particularly high priced in Japan where it is much sought for ceremonies and celebrations. It is important both as a game fish. Much of the catch […]

Emperor Fish

Emperor fish are found in tropical waters of the Pacific and Indian Oceans. They are benthic feeders, consuming invertebrates and small fishes. Emperor is a highly regarded food fish. It’s lovely firm white flesh, large flake and delicate flavour are all appealing.

Cuttlefish

Cuttlefish is characterized by a thick internal calcified shell called the cuttlebone. They have eight arms and two longer tentacles that are used in capturing prey. Nearly all parts is edible, including the bodies, fins, tentacles and the ink, which can be used to colour and flavour rice or pasta dishes.

Sardines

Sardines are a nutrient-rich small oily fish widely consumed by humans. It is a source of omega-3 fatty acids. They are at the bottom of the aquatic food chain, feeding solely on plankton, and therefore do not concentrate heavy metals, such as mercury, and contaminants as do some other fish

Contact for enquiry

Fill up the form and ask your queries

P.O. Box 1246, Postal Code.131,
Muscat, Sultanate of Oman
M: +968 99530441 T: +968 24790582
F: +96824790589
E: info@nfco.om

+968 24790582

info@nfco.om

Muscat, Sultanate of Oman




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